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- general information: Ear cropping is a cosmetic type of
surgery commonly performed on breeds such as Boxers, Schnauzers, Great Danes,
Dobermans and Miniature Pinchers, Pit Bulls, etc. The best age for the trimming
of the ears is between 10 - 12 weeks of age. Also, ear trims vary among the
breeds (e.g. how much of the ear is removed, length of cut, etc.). Most cuts are
standardized for each breed, however, some owners prefer "Show Cuts" especially
on the Boxers, Dobermans and Miniature Pinchers. Older dogs can be done, but the
cartilage may be permanently creased, lessening the results.
- important points:
- Once the ear is cropped the animal is sent home usually with the ears
taped or placed in a rack to help hold the ears in place.
- It is important that the dog not damage the ears by scratching, rubbing,
etc., causing loosening of the sutures, hemorrhaging, excess scar tissue from
forming on ear edges.
- Support and training of the ears after surgery:
- Support is provided via taping, racks, etc., and is usually done on a
regular basis until satisfactory progress is made.
- Training the dog to use the muscles which move and help support the ears
is essential to get the ears to stand.
- Massaging and manipulation by the owner is crucial in preventing permanent
deformations.
- after care:
- Check sutures daily make sure none are loose or missing.
- Watch for bleeding which may indicate dog is scratching the incision.
- Remove sutures in 8 - 10 days.
- Massage ears several times daily.
- Re-tape or re-rack on a regular basis until no longer needed.
- Try to get the dog to use the muscles of ear with some type of auditory
signal (i.e. whistling, verbal commands, clickers, etc.)
- Supplement with Calcium. Notify the Doctor if any of the following occur:
- Loose or missing sutures
- Excess hemorrhaging occurs
- Dog constantly bothering ears.
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